As I reflect on another successful BeefEx conference, I'm filled with pride at what our industry has achieved. With over 850 delegates gathering in Brisbane, this year's event wasn't just our biggest yet – it was a powerful demonstration of the vitality and community of Australia's feedlot sector.
The conference opened with a stunning performance by opera singer Nina Korbe, who brought a unique perspective as both a performer and meat industry professional. This stirring opening set the tone for what would be two days of exceptional insights and meaningful connections.
Our international speakers provided compelling ideas on the future of our industry. Professor Ralph Schoellhammer's analysis of energy economics and its impact on Australian agriculture was particularly timely.
US consultant Joe Kerns delivered what was perhaps the most encouraging news of the conference – his prediction of rising cattle values from 2026, supported by tightening global supplies and resilient demand. We also heard from US expert Charlie Arnott who applauded our industry’s pioneers for their foresight in developing NFAS, which celebrates its 30th birthday this year.
What truly warmed my heart was seeing the diverse mix of attendees. We welcomed international delegates from Austria, Belgium, France, India, Indonesia, Israel, the US, Netherlands, New Zealand, and Singapore. But equally significant was the strong showing from our domestic industry, particularly the surge in attendance from smaller lot feeders with under 1,000 head. This mix of perspectives and experiences is exactly what makes BeefEx such a valuable event for our industry.
We saw scores of awards presented, including the prestigious Young Lot Feeder of the Year Award bestowed to Angus Lee of ACC, the Australian Feedlot of the Year Award presented to Gundamain, Barmount and Condamine Feedlots in their categories, and the Outstanding Services Award given to industry legend David Brown of West Talgai. Other highlights included awards for Innovation, Education and Community Heroes awarded to Barmount Feedlot, Erin Gaff of Condabri Beef, and Mort & Co respectively.
The practical demonstrations were a highlight, with Super Butcher Joel Giacomantonio and MLA Corporate Chef Sam Burke bringing grain-fed beef preparation to life on stage. These sessions, combined with insights into consumer trends, gave us all fresh perspectives on our end markets.
With over 90 exhibitors showcasing the latest industry innovations and the spectacular Coopers Allflex Gala Dinner, the conference struck that perfect balance between professional development and community building. The closing performance by John Schumann of Redgum was an emotional, fitting end to such a spectacular event that celebrated our industry's incredible achievements.
As we look ahead to BeefEx 2026 at the Gold Coast Convention Centre, I'm excited about the future of our industry. BeefEx 2024 demonstrated that whether you're operating 500 or 50,000 head, we're all part of something bigger – a vibrant, innovative sector that continues to adapt and thrive.
A comment I received from a delegate that struck a chord was, ‘the lot feeding industry is certainly a tight knit network that works to support and see each other succeed.’
Mark your calendars for September 22-24, 2026. If this year's event is anything to go by, you won't want to miss what’s coming next. The connections made, knowledge shared, and community spirit displayed at BeefEx are truly irreplaceable, and I look forward to seeing you all there.